Japanese High Carbon Steel 4.5" Serrated Steak Knives 6-Pack

Complete Functionality Overview

Serrated Steak Knives - Set of 6

Half Serrated Design for Perfect Cuts

Our steak knives set features a half serrated design that makes cutting through rich and juicy steaks a breeze. The professional 15-degree V-shaped edge reduces resistance and ensures a smooth slicing experience. The razor-sharp blade is specifically crafted to easily cut through steaks, beef bones, and other ingredients, eliminating the worry of residual meat pieces.

High-Quality Japanese AUS-10 Steel

Crafted from premium Japanese AUS-10 high carbon stainless steel, these kitchen steak knives are specially heat-treated and ice-tempered. This process ensures a hardness level of 60 HRC, guaranteeing a long-lasting and razor-sharp blade. The result is a knife that maintains its sharpness, offering you a perfect cut every time.

Frosted Surface for Aesthetic Appeal and Durability

The unique frosted surface adds a touch of elegance to your dining table and pairs beautifully with the dark brown wood grain handle. HOSHANHO meticulously selects the highest quality materials to provide practical and efficient kitchen knives. Enjoy an experience that is both safe and comfortable, contributing to an enjoyable and memorable meal.

Natural Pakka Wood Handle

Ergonomically designed for a perfect fit, the steak knife's Pakkawood handle is made from rare wood that has been dried at high temperatures. This ensures exceptional durability and prevents cracking or malformation. The Pakkawood handle offers a secure and comfortable grip, allowing for smooth and precise maneuvering.

Multi-Purpose for Versatility

This 4.5-inch steak knife set is not just for steaks; it is versatile enough to handle a variety of meats such as lamb chops, turkey, and ham. Suitable for both family dinners and outdoor barbecues, parties, or camping trips, these knives help you enjoy delicious meals with your friends and family.